Flame BBQ

Flame BBQ is an alternative catering company for real foodies. Do you expect more than just food? We will serve you magic with a bit of fairy dust on top.
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Flame BBQ
Unit 7, Grange Farm Units, Nelsons Lane, Hurst
Reading
Berkshire
RG10 0RR
United Kingdom
Mobile: 07958 670 153

Payment methods accepted: Credit Card, Debit Card, Invoiced Payment
Opening hours
Monday
08:00 - 18:00
Tuesday
08:00 - 18:00
Wednesday
08:00 - 18:00
Thursday
08:00 - 18:00
Friday
08:00 - 18:00
Saturday
08:00 - 18:00
Sunday
08:00 - 18:00
Business information

During a person’s lifetime, there are many special occasions and festivals like birthdays, weddings, anniversaries, business lunch/dinner which one wants to celebrate with sheer joy and excitement. Usually, people tend to celebrate them in the best possible way according to the resources that they have planned out. Out of many options to celebrate, the best unique way is to consider all the necessary things for that event at the desired place through a catering vendor. As people are developing their living standards, they seem to spend more on their events, making it unique not only for them but their guests and beloved ones. Our Professional BBQ chefs are not just experts thus they can also adjust their ingredients according to your spice levels and other requirements. You will get a refreshing change from the standard BBQ, canapé and salads that you use to eat before. We will make you feel safe in our hands, and you will love our unique sidelines, ranging from various salads such as summer salad, couscous, and salmon pasta salad to name a few. Veggie options such as glazed honey carrots, bulgur with mixed vegetables, and green beans with red pepper as some of the favourites.

Flame BBQ


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Thank you so much Matt, the hog roast was amazing and ALL of my guests made positive comments on how lovely it was. The fact that you catered for the celiac and vegetarians too made it so stress free. I would recommend Flame BBQ to anyone. Thank you Matt nothing was too much trouble.

By on 17th April 2017


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