Brighton Road, Lower Beeding
Tel: 01403 891711
Head chef Jonathan Spiers has created with a Mediterranean influenced menu using the South Downs as a larder for fresh and seasonal ingredients. Although not totally vegetarian, the menu will feature a plethora of plant-based plates including our standout dish, the undeniably delicious Wasted Burger, made entirely from leftover ingredients from the morning's juices.
Mon08:00AM - 08:00PM
Tue08:00AM - 08:00PM
Wed08:00AM - 08:00PM
Thu08:00AM - 08:00PM
Fri08:00AM - 08:30PM
Sat08:00AM - 08:30PM
Sun08:00AM - 08:30PM
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